PoulrtryWorld: US battles high-pathogenic bird flu in South Carolina turkey farm21-04-2020
US authorities have confirmed the country’s first case of high pathogenic avian influenza in commercial poultry in 3 years. The US Department of Agriculture (USDA) reported a case of H7N3 bird flu in a turkey flock in Chesterfield county, South Carolina. In a statement, USDA said there was no immediate public health concern and that no human cases of the virus had been detected. In the report to the OIE the department of agriculture stated that the infected premises has an epidemiological link to another South Carolina premises affected recently by Low pathogenic avian influenza (LPAI) H7N3, which could indicate the virus mutated. This however, is not yet confirmed. US public broadcaster PBS reported USDA spokeswoman Lyndsay Cole saying the case had been expected to be low pathogenic but it looked as though the less severe virus mutated into the more severe version: “Our scientists at the National Veterinary Services Laboratory had looked at the virus characteristics of the low path virus and they had previously indicated that this was one that was probably likely to mutate so they were watching it very closely.” The virus killed 1,583 turkeys and the remaining 32,577 birds have since been euthanised. The National Turkey Federation stressed turkey products remained safe and nutritious. Its president Joel Brandenberger said: “The flock was quickly depopulated and will not enter the marketplace. Thorough disinfecting and cleaning procedures have already been initiated on premises as well as surveillance of commercial flocks in the surrounding area.” The worst ever US bird flu outbreak took place in 2014/5 when 50 million birds – the majority layers – were killed due to bird flu. Research study The study was published lasts week in Transboundary and Emerging Diseases |